シェフヒロ🍣chefhiro

I used one of Japan’s favorite snacks to make this shrimp extra crispy! 🍤😋 #Shrimp #crispy

Which one would you eat? 🍣🦀 #sushi #japanesefood

4 WAYS TO ENJOY SQUID WITH HOMEMADE SOY SAUCE 🍣 #sushi #squid #soysauce

What happens when sushi meets Italian cuisine? 🍣🇮🇹 I made a homemade pesto sauce with fresh basil, cashews, garlic, Parmesan, and olive oil, then paired it with sushi. Avocado, seafood, mozzarella, and Italian tomatoes come together for a unique Italian-style sushi roll! 🌿🍅 【Homemade Pesto】 • 30g basil • 20g cashews • 10g garlic • 5g grated Parmesan • 60g olive oil • A pinch of salt 【How to Make】 1. Toast the cashews. 2. Mix all the ingredients together. 3. Make the sushi roll. 4. Mash avocado and spread it on top. 5. Add your favorite seafood, mozzarella, and Italian tomatoes. 6. Finish with the homemade pesto sauce. Sushi × Italian cuisine. Would you try this combination? 🍣🇮🇹 #sushi #italy #genovese

FRIED LOACH SUSHI - 4 FLAVORS 🍣 【Ingredients】 ・Loach ・Ginger ・Soy Sauce ・Potato Starch 【Instructions】 ① Clean and prepare the loach. ② Marinate with ginger and soy sauce. ③ Lightly coat with potato starch. ④ Deep-fry until crispy. This time, we turned the fried loach into sushi and tried it with 4 different flavors 🍣 ・Wasabi ・Ketchup + Parsley ・Mayonnaise + Shichimi ・Grated Daikon + Ponzu #sushi

INSIDE THE WORLD OF SUSHI 🍣 #sushi #japanesefood

3 WAYS TO ENJOY WHITE GEODUCK SUSHI 🍣 #sushi

Super easy Mayo Ponzu Sauce 🇯🇵 #ad #ponzu #Mizkan

Which one would you eat? 🍣 #sushi

NO SOY SAUCE!? WHAT SHOULD WE MARINATE TUNA IN? 🍣 #sushi #soysauce

THE WAY YOU GRATE WASABI CHANGES EVERYTHING 🌱🍣 #wasabi #sushi 【Sharpened Grater】 Fast and sharp, creating a bold texture and clean heat. 【Sharkskin Grater】 Fine and smooth, bringing out wasabi’s natural aroma. 【Chojiro Onirui Model】 Sharkskin-like smoothness with durable stainless steel and a gentle heat.

SEARED SUSHI TOPPED WITH UNI 🔥🍣 ■UNI SCALLOP 〈Ingredients〉 • Scallop • Uni (sea urchin) • Soy sauce ■UNI SQUID 〈Ingredients〉 • Squid • Uni (sea urchin) • Miso • Sake • Mirin • Sugar #sushi #uni

What Does a Remora Taste Like? 🐟 #sushi #remora

Raw vs Seared Sushi - Which Tastes Better? 🍣 #sushi #japanesefood

This Wasabi Isn’t Grated 🍣🍃 #sushi #wasabi Instead of grating wasabi, we used the wasabi leaf itself inside this squid sushi 🍣🍃 Unlike grated wasabi, the leaf offers the unique aroma of wasabi along with its own fresh and refreshing fragrance. The sweetness of the squid and the refreshing aroma of the wasabi leaf make every bite feel light and fresh. A different way to enjoy wasabi with sushi. 🍣🍃

Which one would you eat? #sushi #oyster

The Japanese Way to Enjoy Oysters 🦪 #oysters

Wasabi Leaf Sushi Roll 🌿🍣 #sushi #wasabi

The Gram Challenge 🍣 #sushi #challenge

The 30g Sushi Challenge🍣 #sushi #challenge