AsukuNavi Tokyo

📍 Location Yonezawa Gyu Oki Ginza Ginza, Tokyo 🕒 Hours Sat–Sun: 11:30 AM–3 PM, 5–10 PM Mon: Closed Tue–Fri: 11:30 AM–3 PM, 5:30–10 PM 💰 Budget ¥12,000+ ($74+)/person 🥢Featured course Special Yonezawa Beef Sukiyaki Course ¥12,000($74)/ person 🍹Tell us you saw this video and get a free drink! #ginza #tokyo #sukiyaki #pr #wagyu

📍 Location: Ginza Kagari Soba 6 Chome-4-12 Ginza, Chuo City, Tokyo 104-0061, Japan (5-minute walk from Ginza Station) 🕒 Hours: 11:00 AM – 9:30 PM Closed early if sold out 💰 Budget: Around ¥1,200–3,000 ($8–20 USD) If you want to find places like this easily, use Tabelog — One Japan’s biggest food app 🇯🇵 Locals use it to discover the best restaurants, and only top-rated spots like this stand out. ↓ https://tabelog.onelink.me/IfVY/dzolmf88?af_ad=tiktoktcaption #tokyo #ramen #tabelog #pr #tabelogapp

📍 Location Kanda butcher shop 2 Chome-13-28 Kajicho, Chiyoda City, Tokyo Please search the restaurant name on Google Maps 🕒 Hours Mon–Thu: 11:00 AM – 11:00 PM Fri: 11:00 AM – 11:30 PM Sat–Sun: 4:00 PM – 11:00 PM 💰 Price Draft Beer: ¥190（$1.27） Kuroge Wagyu Premium Kalbi: ¥680（$4.53） Wagyu Lean Cut: ¥980（$6.53）Wagyu Misuji: ¥1,280（$8.53）Thick-Cut Premium Beef Tongue: ¥1,380（$9.20） Rare Steak Yukke: ¥980（$6.53） #tokyo #yakiniku #wagyu #cheap #pr

📍 Location Maguro to Kai Nakadori Chokuei Torobocchi 7-8-10 Nishishinjuku, Shinjuku, Tokyo (Oakra Building 1F) 🕒 Hours 11:30 AM – 1:30 PM 5:00 PM – 11:00 PM (Open daily) 💰 Price Natural Fresh Bluefin Tuna Bowl: ¥3,500（$23） #tokyo #shinjuku #tuna #sushi #pr

📍 Location Oasobi Koenji, Tokyo (Located in Kita Naka-dori Shopping Street – please search on Google Maps) 🕒 Hours Fri: 12:00 PM – 3:00 PM / 5:00 PM – 11:00 PM Sat–Sun: 12:00 PM – 4:00 PM / 5:00 PM – 11:00 PM Mon: 5:00 PM – 11:00 PM Tue–Thu: 12:00 PM – 3:00 PM / 5:00 PM – 11:00 PM 💰 Price Limited Special 8-Dish Course: ¥8,000（税込）（$53） #tokyo #omakase #lunch #sushi #pr

📍 Location Yakiniku Taihokan Mita 5 Chome-14-2 Shiba, Minato City, Tokyo 🕒 Hours Daily: 4:00 PM – 12:00 AM 💰 Price Taihokan platinum course: ¥12,000 #PR #焼肉大砲館 #wagyubeef #OMAKASE

📍 Location: Yakiniku Ponga Ebisu Sreed EBISU+ 2F, 1-21-5 Ebisu Nishi, Shibuya-ku, Tokyo 150-0021, Japan 3-minute walk from Ebisu Station 🕒 Hours: 5:00 PM – 3:00 AM (Daily) *Last order: 2:00 AM 💰 Budget: ¥10,000+ per person *Reservation required through TableCheck or Tabelog 🍽️ What to Expect: – Premium A5 Wagyu cuts like sirloin, chateaubriand, and thick-cut tongue – Signature “Tatami Negi Tan-Shio” (green onion salted tongue) – Truffle wagyu rice pot & wagyu sushi – Truffle & foie gras rice pot must be reserved in advance – Private, smokeless rooms (up to 12 people) – Staff grills everything for you – Highly recommended to book early – This place is always in demand #PR #a5wagyu #ebisu #yakinikutokyo #wagyu

📍 Location Bistro Classique Blocks de Gamin Nakameguro, Tokyo 🕒 Hours Mon: 12:00–14:30 / 17:30–23:00 Tue–Wed: Closed Thu–Sun: 12:00–14:30 / 17:30–23:00 💰 Price Dinner courses: ¥19,800（$146+） *All dishes shown in the video are served in double portions for filming purposes. Actual course portions may vary. — A La Carte — 🥩 A5 Wagyu Roast Beef ¥3,630（$24） 🍳 Truffle Soufflé Omelette ¥3,850（$26） 🦞 Teppan Grilled Lobster ¥6,380（$43） 🥩 A5 Wagyu Sirloin Steak ¥4,840（$32） #tokyo #french #wagyu #tokyodinner #pr

📍 Location Yakiniku Miyabi Roppongi / Azabu-Juban area, Tokyo 🕒 Hours Mon-Fri 11:30-14:30 / 17:30-23:00 Sat 12:00-14:30 / 17:30-23:00 Sun & Holidays 17:30-23:00 💰Budget Dinner ¥4,700+ ($30+)/person 🥢Price Special Set (12 rare cuts of A5 Wagyu)　 ¥5,300 ($34) *Reservations available through Tabelog *Prices include tax #tokyo #a5wagyu #yakiniku #wagyu #japanfood

🇯🇵 Stop wasting hours searching for where to eat in Tokyo. I’ve handpicked my favorite restaurants across the city — from sushi and ramen to Wagyu, yakitori, and hidden local gems. And the best part? Many of these spots are local favorites I’ve never shared on social media. 👀 📍 Organized by area & food category 🗺️ Google Maps links for every restaurant 🔎 Interactive map to find great food near you 💎 Hidden local spots you won’t find on my socials No endless research. No chasing only viral spots with crazy lines. Eat better, wait less, and experience Tokyo like a local. 🇯🇵 👉 Get my Tokyo Local Food Guidebook from the link in my bio! #tokyo #japantrip #japantravel #tokyofood #japanesefood

📍 Location Kagawa Ippuku ART Shibuya, Tokyo 🕒 Hours 11:00–22:00 Closed irregularly 💰Budget ¥1,000+（$6+）/person 🥢Price Carbonara Udon ¥990 (approx. $6.3) Black Curry Udon ¥1,200 (approx. $7.6) *Prices include tax #tokyo #shibuya #udon #michelin #tokyofoodie

📍 Location Yakiniku Togyumon Nakameguro/Daikanyama, Tokyo 🕒 Hours Daily 16:00–23:00 (Closed: Dec 31–Jan 2) 💰Budget ¥8,000+ ($50+)/person 🥢Price -Wagyu Sagari (Hanging Tender) (Limited) ¥2,800 ($18) -Premium Wagyu Skirt (Limited) ¥2,800 ($18) -Special Tongue ¥3,480 ($22) -Special Filet Steak (100g) ¥6,000 ($38) *Reservations available through Tabelog *Prices include tax *Cashless only #tokyo #nakameguro #yakiniku #wagyu #tokyofoodie

📍Location Okumanchoja Shinjuku Honden Shinjuku, Tokyo 🕒 Hours 16:00 - 23:00 💰Budget ¥4,000+ ($25+)/person 🥢Price　 Fortune-Telling Sour (Lucky Sour) ¥600（$3.8） Tono's Explosive Chicken (Spicy Fried Chicken) ¥980（$6.2） Okuman Burger (Giant Hamburger) ¥2,080（$13.3） A5 Wagyu Prosciutto Assorted Platter (A5 Wagyu Ham): -Half ¥1,980（$12.6） -Regular ¥2,980（$19.0）⇦ Featured in this video! -Tono Size ¥6,000（$38.4） *Reservations available through Tabelog *Prices include tax #tokyo #shinjuku #izakaya #wagyu #tokyofoodie

📍Location Yonezawa Gyu Oki Ginza Ginza, Tokyo 🕒Hours Tue–Fri: 11:30–15:00, 17:30–22:00 Sat/Sun/Holiday: 11:30–15:00, 17:00–22:00 Closed Mondays 💰Budget ¥12,000+ ($73+)/person 🥢Featured course Yonezawa Beef Tasting Course ¥12,000($74)/person 🍹Tell us you saw this video and get a free drink! *Reservations available through Tabelog *Prices include tax #tokyo #ginza #wagyu #sukiyaki #yonezawabeef

📍Location Bistro Classique Blocks de Gamin Nakameguro, Daikanyama, Tokyo 🕒 Hours Mon, Thu–Sun & Holidays: 12:00–14:30, 17:30–23:00 Closed Tue, Wed 💰Budget Lunch ¥3,960+ ($25.8+) Dinner ¥8,580+ ($55.8+) 🥢Featured course Chef's Selection Course ¥8,580 ($55.8) 🍴À la carte ・Wagyu Roast Beef Caesar Salad ¥3,960 ($25.8) ・Foie Gras Mini Burger ¥2,420 ($15.7) ・Assorted Seafood Teppanyaki ¥3,960+ ($25.8+) ・Wagyu Sirloin Steak & Garlic Rice ¥4,510 ($29.3) *Reservations available #tokyo #nakameguro #omakase#tokyofood#wagyu

📝Restaurant name Yakiniku Takatoen (renaming to "Shoniku Yakiniku Matsuzawa" this September) 📍Location Tokyo Station, Ginza, Tokyo 🕒Hours Mon–Fri: 11:30–14:00, 17:00–23:00 Sat & Holidays: 17:00–23:00 Sun: Closed 💰Budget Lunch ¥1,980+ ($12+) Dinner ¥10,000+ ($61+) 🥢Price -Today's Yukifuri Wagyu- 3-Cut Assortment ¥4,400 ($26.91) Ichibo, Rump, Tomosankaku, Shinshin, Uchimomo, etc. -Today's Yukifuri Wagyu- 6-Cut Assortment ¥8,800 ($53.82) Ichibo, Tomosankaku, Shinshin, Uchimomo, etc. *We tred the large one!☝️ *Reservations available through Tabelog *Prices include tax #tokyo #wagyu #yakiniku #tokyofoodie #tokyostation

📍Location Kinpuku Sakaba Shinjuku Kabukicho, Shinjuku, Tokyo 🕐Hours Mon–Thu: 14:00–00:00 Fri: 14:00–05:00 Sat: 11:00–05:00 Sun: 11:00–00:00 🥢Price All-you-can-drink((Sake and beer included) :¥1,480($9) A la carte :about $1-4 Yakitori :¥150($1) Sushi :¥900($5.7) Gyoza :¥600($3.8)　　 *Prices include tax #tokyofoodie #kabukicho #izakaya #yakitori #allyoucaneat

📍Location Kyoya KARASUMA Nakameguro, Daikanyama, Tokyo 🕒 Hours Every day: 12:00 - 15:00, 17:00 - 00:00 💰Budget ¥5,000+ ($31+)/person 🥢Price Kyoto Kimura Style! Kurohino Wagyu Ribeye Sukiyaki (with Udon Noodles to Finish) – ¥5,500($34) *Reservations available through Tabelog *Prices include tax #tokyofoodie #nakameguro #sukiyaki #wagyu #hiddengemtokyo

📍Location Sushi Hicho Shibuya, Tokyo 🕒 Hours Everyday 11:30 - 15:00, 17:00 - 23:00 💰Budget Lunch ¥7,590+ ($47+) Dinner ¥10,890+ ($68+) *Reservations available through Tabelog *Prices include tax #tokyo #shibuya #sushi #omakase #tokyofoodie

📍Location Kappo Nagahama Ebisu, Shibuya, Tokyo 🕒Hours Tue–Sun: 11:30–14:30, 17:30–23:30 Mon: Closed (Last entry: Lunch 1:30 PM ,Dinner 9:30 PM) 💰Budget Lunch ¥5,000+ ($31+)/person Dinner ¥20,000+ ($125+)/person 🥢Featured course A La Carte Course ¥15,000+($94+)/person *Reservations available through Tabelog *Prices include tax #tokyo #ebisu #omakase #tokyofoodie #wagyu